Since 2003, my crews and I have been serving up organic açaí bowls and shakes to the incredible attendees at festivals of all sizes up and down the great state of California.
It’s been an incredible experience witnessing the growth and evolution of festivals over the years. Our intentions are to align with an ethos of excellent service and participation with organic and delicious vegetarian food. While also bringing on a crew that is joyful and stoked be in service.
I am fortunate enough to have vended at hundreds of west coast festivals over the past 16 years. This is where we share experiences.
Jay & Crew